Skip to content
Pride Month: Advancing Belonging Through Visibility, Scholarship, and Community
Apply
Stories

12 states to restrict SNAP purchases through USDA waivers

People in this story

Grocery store aisle

Straight Arrow News, August 2025

Twelve U.S. states have officially adopted waivers from the U.S. Department of Agriculture (USDA) to restrict what kinds of food can be purchased using Supplemental Nutrition Assistance Program (SNAP) benefits. On Monday, USDA Secretary Brooke Rollins approved new waivers for Florida, West Virginia, Oklahoma, Texas, Louisiana and Colorado.

“SNAP is a Supplemental Nutrition Program meant to provide health food benefits to low-income families to supplement their grocery budget so they can afford the nutritious food that’s essential to health and well-being,” Rollins said. “That is the stated purpose of the SNAP program.”

The new waivers go into effect in 2026 and prevent the use of SNAP benefits for purchasing unhealthy foods such as soda and candy. Rollins said 20% of all SNAP dollars are spent on sugary drinks, pre-packaged desserts, salty snacks and sugary treats. She said the Trump administration asked state leaders to get involved and develop creative solutions to address America’s growing health problems. “One way is by not allowing taxpayer-funded benefits to be used to purchase unhealthy items like soda, candy and other junk food,” Rollins said. “The number one purchase by SNAP recipients is sugary drinks.”

Continue reading at Straight Arrow News.


More Stories

Our history-making reform extended coverage to immigrants. That is now under threat.

04.09.2026
01/22/26 - BOSTON, MA. - Brandon Welsh, dean’s professor of criminology and criminology PhD candidate Heather Paterson, work on research in the CRJ Center on the fourth floor of Churchill Hall on Jan. 22, 2026. Photo by Matthew Modoono/Northeastern University

This researcher faced pushback, but her work in criminology could not be derailed

The Solution Belongs to Us: A Conversation with Professor Moira Zellner

Research Stories