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Boston Microgreens: how to sprout a business with a hyperlocal urban farm

Oliver Homberg, who earned his international affairs degree from Northeastern in 2013, launched Boston Microgreens in 2018, blending organic farming methods with modern technology in a highly controlled indoor environment. The result: “a beautiful temple for plants.”

Watch Oliver’s Narrative at News@Northeastern.

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The Google sign is shown over an entrance to the company’s new building in New York on Wednesday, Sept. 6, 2023.

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